Significance of Food Microbiology Test Results – how do I understand what they mean?
Webinars for the food industry
Date: May 17, 2023
Time: 11:00am – 11:30pm UK Time
Cost: free of charge
This ‘bite-sized’ session provides a brief insight into the different types of microorganism that foods are tested for.
Food microbiological testing can reveal an unseen world of interacting groups of microbes. Without a guide, it can be difficult to understand what your test results can tell you.
If you want make a start on assigning significance to the different types of results, this short webinar is for you.
We will look at examples of different groups of tests, and briefly consider
- Which results can be warnings
- What results can tell us about quality
- What results tell us about food safety
There will also be an opportunity to submit questions.
No prior knowledge is required.
If you cannot participate in person, a recording will be made available to you after the live session!
About Speaker
Ali Aitchison
Food Safety Specialist
Eurofins Food Testing UK & Ireland